• January 12, 2022
    Food delivery has seen an increase in popularity because of the pandemic. Even as foodservice establishments reopen, most are continuing to offer food delivery since many customers have found it a convenient way to get their meals. Because of this, it's important for persons interested in working as delivery drivers to make sure every delivery experience is positive and fulfilling. Whether you're ...
  • January 13, 2022
    Around the world, in the competitive food delivery category, the win condition is shifting. Where in 2020 and 2021, the goal was to capture the largest market share, now the stakes are rising. On a call with analysts Wednesday (Jan. 12) discussing its fourth-quarter 2021 financial results, delivery giant Just Eat Takeaway shared that its goal now is to outperform rivals to the point where they bow...
  • January 13, 2022
    With food being a multiple-times-a-day necessity for consumers, fulfilling this need allows apps to embed themselves deeply in their users’ daily routines. Food delivery services, bringing meals to consumers’ doors with the speed and convenience they increasingly expect, have the opportunity to quickly become indispensable. Yet, while some apps have been able to parlay this relationship into other...
  • January 13, 2022
    Mobile ordering service ItsaCheckmate has launched an expanded partnership with Grubhub by adding Grubhub to its digital ordering platform. “Now, ItsaCheckmate can help restaurateurs using Grubhub save time and costs of labor while reducing order errors,” the company said in a news release Tuesday (Jan. 11). “ItsaCheckmate automatically ingests digital orders and prints them out just like in-house...
  • January 14, 2022
    Instacart battles restaurant aggregators, while grocery shoppers grow frustrated with empty shelves. Plus, investors back solutions that allow restaurants to take their digital presences into their own hands. Investors Bet Restaurant Apps Beat the Aggregators Today, technologies that can offer restaurants the tools they need to hold their own in the digital ordering space against third-party aggre...
  • January 17, 2022
    Husband and wife, Emre Uzundag and Yonca Cubuk, say they are now "living their small dream", all thanks to a food delivery app. The Turkish couple moved to New York in 2020, and due to coronavirus they found themselves stuck in their small apartment in Brooklyn. Homesick, they started to cook more and more Turkish food, to help them cope with the stresses of lockdown. "Which was a mental necessity...
  • January 20, 2022
    With rapid inflation, many consumers are growing acutely aware of rising costs. While it is easy to imagine that newfound price concerns could spell trouble for restaurants, which tend to offer a costlier food option than, say, cooking at home, the numbers have a different story to tell. It seems that United States consumers do not actually pull back their restaurant spending at times when inflati...
  • January 20, 2022
    The dining experience rapidly changed with the pandemic’s arrival. Before March 2020, a typical dining interaction was a fairly high-contact experience. The guest sat at a table in a restaurant dining room, and a server took orders and brought out food, which was usually consumed in-house. In the pandemic’s wake, restaurants have had to figure out how to connect hungry customers with food when din...
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A total of 11 pages

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